Savour the ultimate fusion of Napoli tradition and Australian creativity with our Coffee Wood-Fired Margherita Pizza. This Napaza-style delight combines the best of both worlds, baked to perfection in our signature coffee wood-fired oven, imparting a subtle smoky finish with a whisper of coffee aroma.
Our hand-stretched dough serves as the canvas for a rich, velvety sauce made from San Marzano tomatoes, known for their natural sweetness and robust flavour. Topped with creamy mozzarella, freshly picked basil leaves, and a drizzle of premium cold-pressed olive oil, this pizza is a celebration of simplicity and sophistication.
Nutritional Information (per serving):
- Calories: 270 kcal
- Protein: 10 g
- Carbohydrates: 32 g
- Fats: 12 g
- Fibre: 2.5 g
- Sodium: 430 mg
Perfect Pairings:
Enhance the Napaza experience with:
- Wine: Pair with a bold Shiraz or a light Prosecco for a dynamic flavour contrast.
- Cocktail: Enjoy with a refreshing Mojito or an Espresso Martini for a unique twist.
- Sides: Add a touch of indulgence with truffle fries or a crisp rocket and parmesan salad.
Experience the bold and refined flavours of our Napaza-Style Coffee Wood-Fired Margherita Pizza, where Italian heritage meets Australian ingenuity.
