Variety Packham Pear Z.DA
Description/Taste
Packham pears are medium to large in size and are irregular in shape with a bulbous, wide bottom that tapers to a smaller rounded neck with a slender, dark brown stem. Similar in appearance to a bartlett pear, the skin transforms from green to pale yellow when ripe and is covered in patches of russeting, prominent lenticels, and small, smooth bumps. The flesh is white to ivory and is fine-grained, moist, and soft encasing a central core with a few, black-brown seeds. When ripe, Packham pears are juicy and creamy with a sweet, aromatic flavor.
描述/口味
帕克汉梨的大小中等到大，形状不规则，球根状，底部宽阔，逐渐变细至较小的圆形颈部，带有细长的深棕色茎。 外观与巴特利特梨相似，成熟时果皮从绿色变为淡黄色，并覆盖着褐色斑块、突出的皮孔和小而光滑的凸起。 果肉为白色至象牙色，颗粒细密、湿润、柔软，中央核有少量黑褐色种子。 成熟时，Packham 梨多汁、乳脂状，带有甜味和芳香味。
