A bold and tangy classic made with a spicy tamarind-based gravy, slow-cooked with aromatic spices, vegetables, and a generous portion of fresh fish head. This iconic Malay dish delivers a fiery-sour kick that warms the soul and whets the appetite.
Ideal for Events, Office Lunches & Family Gatherings
(Min. 10 pax)
‼️ Please refer to the allergen options below and tick those that apply. We will not be held responsible for any allergic reactions if no allergens are indicated.
⚠️ Please note that the final product may differ slightly from the photo due to natural variations in food preparation.
