Our Sourdough Rye Bread is an excellent choice for individuals looking to manage their blood sugar and weight. With a rich flavor and satisfying texture, this bread supports a balanced diet without compromising on taste. Ingredients: Rye flour, wheat flour, water, rye starter, salt.
Calories/100 kcal: 200 kcal
Proteins: 3.5g
Carbohydrates: 50g
Fats: 0.5g
Fiber: 2.5 g
