Fragrant basmati coconut rice meets the fiery wok — tossed with our signature Kung Pao sauce that’s sweet, spicy, and full of kick. Served with sambal, crispy ikan bilis, cucumber, and your choice of protein: chicken or beef. Complete your plate with an egg your way — Vietnamese omelette, fluffy omelette, or sunny side up. A bold fusion twist on the Nasi Lemak classic.
