Chocolait by Paris Corner is a gourmand fragrance that contrasts sweet and resinous tones. It opens with notes of cocoa, crisp apple, and a touch of pink pepper, combining a dessert-like facet with a light fruity freshness and gentle spice. The heart introduces a darker layer built around oud, powdery orris, and smoky incense, which gives the composition a more textured and atmospheric character. In the base, white musk, dry woods, and tonka bean create a smooth, warm drydown with a soft woody and creamy impression. Overall, Chocolait presents a blend of edible accords and woody-resinous nuances, moving from a sweet and slightly spicy introduction to a more subdued, musky-woody finish. The structure emphasizes the contrast between cocoa and tonka bean on one side and oud, incense, and dry woods on the other, resulting in a gourmand profile with a pronounced oriental-woody undertone.
