Sea Bream & Vegetables in Japanese Thick Sauce
Mixed sea bream and plenty of vegetables with Japanese thick sauce.
【NET WEIGHT】 80g
Ingredients:
Vegetables [carrot (Japan), Japanese white radish, burdock], onion saute, bonito-kelp stock, chicken bouillon, seabream flakes, soy sauce (contains wheat, soybeans), glucose, boiled Maitake mushroom, salt, dried Wakame seaweed / thickener (modified starch), citric acid, ferric pyrophosphate.
CONTAINS: FISH, WHEAT AND SOYBEANS
