Our Sundried Tomato & Garlic Sourdough Loaf blends tangy, naturally fermented sourdough with savoury sundried tomatoes and rich baked + fried garlic. It’s ideal for pairing with cheeses, dips, or enjoying on its own.
Half loaf: ~300g (5-6 slices)
Full loaf: ~600g (10-12 slices)
