With a snack as startlingly vibrant as her city, we’re here to tell a new story of Tom Yum Goong, reimagined into a new gourmet snack with real ingredients and real flavours. We’ve reintroduced this snack with our household favourite seaweed tempura crisps, and paired it with a medley of mushrooms, coated in a vibrant mix of tangy spices including punchy herbs like lemongrass, kaffir lime, and galangal. Take the land of smiles with you, wherever you go.
