Nutritional Facts per 100g
Energy | 1482.0 kj
Protein | 0.3g
Glycaemic Carbohydrates | 88.1g
Total Fat | 0.0g
Saturated Fat | 0.0g
Dietary Fibre | 2.3g
Total Sodium | 32mg
Ingredients: Ginger, Sugar.
Allergens: Sulphur Dioxide (E220).
Country of Origin: Thailand
