Turkish Apricot

Nutritional Facts per 100g   Energy | 941.4 kj  Protein | 2.5 g  Glycaemic Carbohydrate | 55.0 g  Total Fat | 0 g  Saturated Fat | 0 g  Dietary Fibre | 7.3 g  Total Sodium | 25.0 mg    Ingredients: Apricots (99%)  Allergens: Sulphur Dioxide  Country of Origin: Turkey