A naturally sweet, no-added-sugar jam made with locally grown berries, gently simmered with lemon juice, a hint of vanilla and a sprinkle of cinnamon. Instead of refined sugars or thickeners, this jam uses chia seeds — tiny nutrient powerhouses rich in iron and calcium to support growing bones, plant-based protein to help build strong muscles, and omega-3s that are essential for healthy brain development. Smooth, fruity and packed with goodness, it’s a delicious way to spread extra nutrition on toast, yoghurt or porridge — perfect for little ones (and grown-ups too).