Pre cooked Dry laksa paste - 15 portiions
Cooking instructions:
Ingredients
Laksa paste (given)
Laksa Noodle 1.5kg
Bean sprout 750g
Laksa leave 100g
Prawns 500g
Fish cake 5 pcs
Cucumber 1 pc
Coconut milk 700ml
Method
Boil 1.3lit of water.
Cook prawns in hot water for 5mins.
Set aside prawns.
Add paste and bring to boil.
Add coconut.
Add bean spout and stir fry for 1min.
Add Laksa noodle and stir fry.
After 5 mins reduce fire and simmer till soaked.
Plate up noodle and top with prawns, finely chopped Laksa leave and stripped sliced fish cakes.
Serve
