Wagyu Beef - Topside
Wagyu Beef - Topside
Wagyu Beef - Topside

Wagyu Beef - Topside

Wagyu Topside is one of the leaner roasting joints, cut from the inner muscle of the thigh from the hindquarters. Despite its reduced fat content, it is still incredibly tender and deliciously full of flavour.

Beef Marbling (MB) ratings are 3-4 - Average, 5-7 Good, 8-12 Excellent.
Brand: Carrara 640, Country of Origin: Australia