Comes in a set of 4 butter mochi.
Ingredients:
Milk
Butter
Condensed milk
Glutinous Rice Flour
Tapioca Flour
Eggs
Sugar
Salt
Storage/Shelf Life:
Best eaten on the day itself.
Keep at room temp on the day itself.
Fridge if overnight.
For a crispier edge, airfry/place in oven for 3-5mins at 180c.
Store up to 2 days in an airtight container in fridge.
