功效：
降低胆固醇，增强免疫力，抗癌抗癌，养护肠胃，抗衰老
Benefits:
Helps lower cholesterol, boosts immunity, has anti-cancer properties, supports digestive health, and fights aging.
🧑🍳烹煮方式 Cooking Method
用清水浸约1小时后，以清水洗净后挤去水分，便可进行烹调。
Soak in clean water for about 1 hour, rinse thoroughly, squeeze out excess water, and it’s ready for cooking.
适合儿童，青少年，成人，老年人，孕妇
Suitable for Children, teenagers, adults, elderly, pregnant women.
储存方式 Storage method
本店采用无硫磺药材，请放置在阴凉干燥处，避免阳光照射，潮湿，异味。也可保存冰箱
Our store uses sulfur-free herbal ingredients. Keep in a cool, dry place, away from sunlight, moisture, and strong odors. May also be stored in the refrigerator.
