Cough Relief Soup 川贝陈皮止咳汤 (8M+)
配料： 雪梨干，川贝母，老陈皮，虎乳片，石峰糖
功效： 止咳润喉，润肺，清热
Ingredients: Dried Snow Pear, Fritillary Bulb (Chuan Bei), Tangerine Peel, Tiger's Milk Mushroom, Rock Sugar
Benefits: Cough relief and throat soothing, lung moisturizing, heat-clearing
🧑🍳煮汤方法 Soup Preparation:
先将药材过水清洗一遍 (石蜂糖除外)
根据个人喜好倒入清水（建议1-1.2L）大火滚沸腾后转小火煮45分钟
45分钟后加入石峰糖即可出锅
👉Rinse the herbal ingredients (excluding the rock sugar)
👉Add water according to personal preference (recommended 1-1.2 liters). Bring to a boil over high heat, then reduce to low heat and simmer for 45 minutes.
👉After 45 minutes, add the rock sugar and it's ready to serve.
❤️ 如果宝宝（八个月以上）咳嗽，可以饮用
饮用方法：每天一小杯，连续饮用3天。
❤️ If your baby (over 8 months old) has a cough, they can drink this.
How to drink: One small cup each day for 3 consecutive days.
适合孕妇 儿童 老人 青少年 成人
Suitable for pregnant women, children, and others
☑️ 储存方式 Storage method
本店采用无硫磺药材，请将汤包存放在冰箱冷藏，如需存放超过6个月建议冷冻保存。
Our store uses sulfur-free herbal ingredients. Please store the soup bags in the refrigerator. If you need to keep them for more than 6 months, it's recommended to freeze them.
❌不建议添加任何其他草药 Do not suggest adding any other herbs.
