Mt Elsewhere Bakery
Sourdough White
Beautifully scored sourdough loaf, fermented over 36 hours. Ingredients: White stoneground flour, wa
R 70,00
Wholemeal seeded sourdough loaf
Beautifully hand-scored sourdough loaf. Ingredients: 50% wholemeal, 50% white stoneground flour, wat
R 80,00
Rye sourdough loaf with seeds and nuts
100% rye pumpernickel style sourdough loaf with seeds (sunflower, linseed, sesame [black and white],
R 90,00
Gluten-free sourdough loaf with seeds and nuts
Ingredients: Water, gluten-free flour mix (rice flour, potato starch, tapioca flour, chickpea flour,
R 100,00
