A "currynary" melting pot of the Chinese, Indian and Burmese. 一个中印缅餐饮文化交汇的咖喱鸡面 For a more complete write-up, please visit link below - 8 Days Magazine pick of the week 5th April 2022 https://www.8days.sg/eatanddrink/hawkerfood/shiok-burmese-indian-curry-noodles-toa-payoh-hawker-stall-629261
Category
Curry Chicken for Group
For group minimum order 30 packets
$5.00
$5.50
Oyster Cake for Group
for Group Party- min 30
$3.00
$3.50
Curry Fish Head
650 gms fresh red snapper cooked with authentic melody curry with ingredients from Myanmar, India and Yunnan. (prices include take-away boxes)
$38.80
Melody Curry Chicken with (click image for pull down menu)
Signature dish, prices include take-away containers.
$5.70
Curry Fish Head
650 gms fresh red snapper cooked with authentic melody curry with ingredients from Myanmar, India and Yunnan. (prices include take-away boxes)
$38.80
Steamed Crab - Male
$30.00
Curry Crab - Male
Fresh Crab cooked in Melody Curry
$30.00
Hi Li Oyster Cake
Click image for extended menu
$3.50
Oyster Cake for Group
for Group Party- min 30
$3.00
$3.50
Prawn Nugget with Chicken
Made with 70% prawn, 30% water chestnut and Chicken.
$3.00
Prawn Roll with Pork
Made with 70% prawn, 30% water chestnut and Pork
$4.00
Hi Li Oyster Cake
Click image for extended menu
$3.50
Roti Prata
Pan Fried to perfection roti prata, price includes container
$1.20
Abalone
Whole Abalone
$4.50
Steam Rice (song he)
Steamed rice, price include container
$0.70
Curry Sauce
Additional 200ml with potato
$1.50
Tau Kee (Fish)
Tau Kee with pure fish meat fillings.
$1.20