WHITE LABEL ROASTING

WHITE LABEL ROASTING

White label roasting is a popular business model where a roaster produces coffee that is then packaged and sold under a client's brand name. This allows businesses to offer their own branded coffee without the need for roasting facilities or expertise. To ensure high quality white label roasting, there are several key factors to consider:

Sourcing High Quality Green Beans
The foundation of great white label coffee is starting with premium green beans. Roasters should have direct relationships with coffee producers to ensure ethical sourcing and traceability. Offering a range of single origin and blended options allows clients to choose coffees that fit their brand and target market.

Developing Custom Roast Profiles
Skilled roasters work closely with clients to develop unique roast profiles that bring out the best in each coffee. This may involve sampling different origins and roast levels to find the perfect flavor profile. The roasting process itself must be precise and consistent to deliver the same end result every time.

Providing Packaging and Branding Support
A full-service white label roaster can assist with packaging design and procurement to bring the client's brand vision to life. This may include custom labels, bags, and other materials. Roasters with in-house marketing teams can also help develop brand messaging and marketing collateral to support the coffee launch.

Ensuring Food Safety and Sustainability
Reputable white label roasters are certified to the highest food safety standards and have robust quality control processes. Many also offer certifications like Fair Trade and Rainforest Alliance to meet growing consumer demand for ethically sourced coffee. Sustainable roasting practices like energy-efficient equipment and minimal emissions are also important considerations.

Offering Education and Support
A good white label partner provides ongoing support to help clients succeed. This may include training for staff on brewing and serving the coffee, as well as marketing guidance. Roasters should be responsive to client needs and open to feedback to ensure a positive experience.

By focusing on these key areas, white label roasters can deliver consistently high quality coffee that helps clients build their brand and delight their customers. The right partner can be an invaluable asset for businesses looking to enter the coffee space or expand their offerings.

Fees
150ksh/kg - 10kg min
100ksh/kg - 20kg min.