Price increased due to food cost hike
Introducing our Teochew Traditional Dumplings – a delicious journey back in time! Packed with mouthwatering flavors, these dumplings are a taste of nostalgia.
The filling, a delightful mix of meat, prawns, and other tasty ingredients, is perfectly balanced, making every bite a scrumptious experience. Get ready for a burst of tradition and flavor with our Teochew Traditional Dumplings – they're not just tasty; they're a trip down memory lane!
How to enjoy?
Please thaw your frozen ngoh hiang first, and once its completely thawed, then cook it thoroughly.
1. Steam - if you like your dumplings juicy and bouncy, you can steam it!
2. Air fryer - if you like your dumplings crispy and crunchy, you can air fry it!
3. Pan fry - sprinkle enough oil and pan fry it!
SKU: dumplings
