Macaroni fruit salad is a delightful and creamy Filipino dessert that combines cooked macaroni with a variety of fresh and canned fruits. The salad includes ingredients like fruit cocktail and cheese, mixed with cooked macaroni. It's dressed with a sweet, creamy sauce made from mayonnaise and condensed milk, and often garnished with a sprinkle of shredded cheese or nuts. This dessert is served chilled and is a popular choice for family gatherings and festive occasions, offering a refreshing and indulgent treat.
