Welcome to the Luigi Coffee Co beginners course! This beginner’s guide to barista training is designed for those taking their first steps into the exciting and fast-paced environment of coffee preparation and café service. Whether you're aspiring to work behind the counter in a bustling café or simply want to elevate your home brewing skills, this guide will introduce you to the foundational knowledge and practical skills every barista needs.
In this course, you'll explore the essentials of coffee, from understanding different bean origins and roast profiles to mastering brewing techniques and milk texturing. You'll also get hands-on guidance on how to operate espresso machines and grinders, maintain cleanliness and hygiene standards, and deliver outstanding customer service. Along the way, we’ll also cover common barista terminology and tips for improving efficiency.
