Introducing our Wholewheat Buns – made with wholesome wholewheat flour, offering a hearty and nutritious option for your meals. These buns are easy to prepare: just thaw, let them rise, and bake until perfectly soft and golden.
Each 100g serving is packed with essential vitamins and minerals, including:
Vitamin A: 80 mcg
Vitamin B1 (Thiamine): 8.3 mg
Vitamin B2 (Riboflavin): 0.1 mg
Vitamin B3 (Niacin): 2.9 mg
Vitamin B6: 0.2 mg
Vitamin B9 (Folate): 74 mcg
Iron: 3.2 mg
Zinc: 1.5 mg
Enjoy the nutritional benefits of whole grains in these soft, flavorful buns, perfect for sandwiches, burgers, or as a side to any meal!
