Savor the bold and spicy flavors of Seafood Nasi Goreng, a classic Indonesian-style fried rice dish. Cooked with a flavorful mix of cuttlefish, tuna, prawns, sweet soy sauce, carrots, egg, and a touch of spice, this dish delivers the perfect balance of heat and savory seafood goodness. Topped with a perfectly half-fried egg and fresh spring onions, every bite is packed with rich flavors and satisfying textures.
