Made on 2nd Aug, Sunday, 12:00 PM
Our Tiramisu is made with medium dark roasted espresso-coated ladyfingers, 100% mascarpone cheese, double-boiled egg yolk, dairy whipping cream, dusted with anti-moist cocoa powder and lotsa love. 😉 Size: 220 ML & 400 ML.
Tips:
Keep it cool in the chiller for 30 mins to 1 hour once received. Best consumed chilled within 4 days.
SKU: ST_TIRAMISU
