A timeless Spanish-inspired classic, our Callos Madrileña is slow-cooked to develop deep, rich flavors in every bite. Made with beef tripe (tuwalya), beef balat, chorizo Bilbao, and garbanzos, then simmered in a savory tomato-based sauce with herbs and spices, it's a hearty dish that's perfect for sharing.
Rich, Hearty & Full of Flavor
Premium Ingredients: Made with beef tripe, beef balat, authentic chorizo Bilbao, and garbanzos for a classic combination of flavors and textures.
Slow-Cooked to Perfection: Simmered for hours to develop a rich, savory sauce and melt-in-your-mouth tenderness.
Ready in Minutes: Simply heat on the stovetop or in the microwave for an effortless restaurant-quality meal at home.
Perfect for Sharing: A comforting dish that's ideal for family dinners, gatherings, or keeping in the freezer for busy days.
Serving Suggestion: Best enjoyed with steamed rice or warm, crusty bread.
Serves: 2–3 persons
Keep frozen at -18°C or below.
