Pork Jowls
A hidden gem for pork lovers, Pork Jowls are prized for their perfect balance of meat and rich, flavorful fat. Cut from the cheek area, this versatile cut becomes incredibly tender when slow-cooked and develops a deliciously crisp exterior when grilled, roasted, or fried.
✔ Rich marbling for exceptional flavor
✔ Tender, juicy texture when cooked
✔ Ideal for grilling, roasting, braising, and BBQ
✔ Popular for Korean-style grilling and crispy pork dishes
Whether you're preparing smoky grilled pork, succulent barbecue, or slow-cooked comfort food, Pork Jowls deliver deep pork flavor and a satisfyingly juicy bite.
Storage
Keep frozen at -18°C or below.
Net Weight: 1kg
