KISAN TRADE CENTRE

Tata Sampann Organic Toor /Arhar Dal, 1 kg

STAPLE INDIAN DIET: Savour the delicious bowl of Organic Toor Dal/Arhar Dal, a staple in the Indian diet RICH IN NUTRIENTS: Organic Dals/Dals provide nutrients such as Protein & Fibre ORGANIC: Tata Sampann Organic Pulses are grown without any use of chemical fertilizers or pesticides PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP UNPOLISHED: Does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour Amazing Recipes: Prepare sambar, dal tadka, the maharashtrian varan and more ALSO TRY: organic chana dal, organic urad dal, organic urad whole, organic moong dal, organic kabuli chana, organic masoor dal, organic Rajma, Organic Kala Chana etc, organic Moong chilka COMMONLY SEARCHED TOPICS: organic dal, organic toor dal, toor dal organic, organic dals & pulses, tata sampann organic dal, tata sampann organic pulses CHEF RECOMMENDED: Tata Sampann organic dal is recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar ORGANIC: Tata Sampann Organic Pulses are sourced from certified organic farms where no chemical fertilizers or pesticides are used. PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP UNPOLISHED: It does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness. STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour. So, whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses, and enjoy a delicious meal! CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar. Explore Tata Sampann Organic Pulses range – Toor Dal, Masoor Dal, Chana Dal, Urad Whole, Chana Dal, Moong Dal, Urad Dal, Moong Dal, Rajma (Red), Brown Chana, Moong Chilka and Kabuli Chana