Please select "Add-on Food Warmer", if you need food warmer to be included.
Creamy and fragrant Basmati rice infused with coconut milk and a hint of pandan leaves, served with aromatic chicken rendang
180g Nasi Lemak
130g Chicken Rendang
1x pack of Fried Anchovies & Peanuts
1x piece of Plate
1x piece of Heavy Duty Spoon
Using Boiling Water:
Remove content from KEMBARA bag
Insert food pouch into KEMBARA bag
Add boiling water into KEMBARA bag and quickly zip the bag
Let sit for 7-10 minutes and enjoy your hot meal
If you ADD-ON Food Warmer, these are the heating instructions:
Open KEMBARA bag and remove all contents
Tear KEMBARA food warmer plastic and insert food warmer pad into KEMBARA bag
Insert food pouch. Ensure food warmer pad stays on bottom
Add 200ml of any liquid (to FILL LINE). Quickly seal bag. Let stand for 7-10 minutes
Carefully remove food pouch, tear and enjoy your hot meal!
Allegen Advice:
Contains Egg, and traces of Nuts
Ingredients:
Nasi Lemak: Basmati Rice, Coconut Milk, Lemongrass, Ginger, Pandan Leaves, Salt.
Chicken Rendang: Chicken, Onion, Palm Oil, Coconut Milk, Dried Chilli, Lemongrass, Ground Grated Coconut, Garlic, Galangal, Tamarind, Ginger, Bird Eye Chilli, Tumeric Leaves, Coriander, Cumin Seeds, Fennel Seeds, Chicken Stock, Sugar, Salt.
