No toppings. No rules. Just pure sourdough perfection. *Optional to remove Pizza sauce
Our signature sourdough base—fermented for 48 hours to develop a deep, tangy flavor and airy texture—is now available on its own. Hand-shaped and partially baked for convenience, it’s the perfect canvas for your culinary creativity. Crisp on the outside, chewy at the center, and ready to be topped, toasted, or transformed.
