image

Just Lechon SG / Comfort Home Cooked Food for everyone

HBB @ ๐Ÿ‡ธ๐Ÿ‡ฌ
Crispy Pork Belly & Home Comfort Food from ๐Ÿ‡ต๐Ÿ‡ญ to ๐Ÿ‡ธ๐Ÿ‡ฌ
Accepting Orders DAILY till SOLD OUT!
DM / WA US๐Ÿ“ฑ@ 88183360

Spaghetti (Filipino Style)

Pinoy Spaghetti is a Filipino twist on the classic Italian pasta dish, known for its sweet and savory flavor. It features spaghetti noodles tossed in a sauce made from banana ketchup, ground meat, hotdogs, and cheese, often garnished with grated cheese on top.

$50.00

Spaghetti (Filipino Style)

Palabok

A classic Filipino noodle dish featuring thin rice noodles smothered in a rich and flavorful shrimp-infused sauce, topped with an array of toppings such as boiled eggs, shrimp, pork cracklings, smoked fish and green onions, creating a savory and satisfying culinary experience that's beloved for its unique blend of textures and tastes.

$50.00

Palabok

Pancit Bihon

Pancit bihon is a Filipino noodle dish made with thin rice noodles, meat, vegetables like carrots, cabbage, and bell peppers, and flavored with soy sauce. It's a popular dish often served during gatherings and celebrations in Filipino culture. Ingredients : Rice noodles, Chicken, Pork, Cabbage, Carrots, French beans and Snow peas

$50.00

Pancit Bihon

Pancit Malabon

Pancit Malabon is a Filipino noodle dish originating from Malabon City, known for its thick rice noodles and flavorful sauce. It's typically topped with a variety of seafood such as shrimp, squid, and smoked fish, along with hard-boiled eggs, pork, and crunchy chicharrรณn (pork cracklings). The rich sauce is usually made from shrimp broth, annatto (for color), and garlic, giving the dish a distinct savory flavor. It's a popular choice for celebrations and gatherings in the Philippines.

$60.00

Pancit Malabon

Pork Belly Sisig

A sizzling Filipino delicacy made from finely chopped, crispy pork belly, mixed with onions, chili peppers, and calamansi juice, offering a tantalizing blend of flavors and textures that's perfect for sharing.

$50.00

Pork Belly Sisig

Beef Kare Kare

A Filipino comfort dish featuring tender beef rib finger simmered in a rich peanut sauce, served with an assortment of blanched vegetables such as eggplant, long beans, and banana blossoms, creating a flavorful and satisfying meal that's both hearty and comforting.

$50.00

Beef Kare Kare

Beef Pares

Tender beef rib finger and tendon simmered in a flavorful soy sauce-based broth, a deliciously satisfying Filipino comfort dish.

$65.00

Beef Pares

Dinakdakan

A traditional Filipino dish featuring our very own version pan-seared pork belly, marinated in tangy calamansi juice and vinegar, then mixed with onions, chili peppers, and mayonnaise for a rich, creamy texture, resulting in a flavorful and indulgent appetizer or main course.

$50.00

Dinakdakan

Adobo

Adobo is a classic Filipino dish made by marinating and simmering meat, in vinegar, soy sauce, garlic, bay leaves, and black peppercorns, resulting in a savory, tangy, and aromatic flavor.

$50.00

Adobo

Bicol Express

Bicol Express is a popular Filipino dish known for its bold flavors and rich, creamy sauce. It originates from the Bicol region of the Philippines and is named after a famous train that traveled from Manila to Bicol. The dish features tender pork cooked in coconut milk with shrimp paste, and it is spiced with lots of chili , making it both savory and spicy. It's a must-try for anyone who loves hearty, flavorful food!

$50.00

Bicol Express

Chicken Curry

Indulge in a symphony of exotic spices and tender chicken simmered to perfection in a rich, creamy sauce. Our chicken curry promises a culinary journey bursting with tantalizing flavors that will transport your taste buds to faraway lands. Savor every aromatic bite and experience the irresistible allure of this timeless dish. Hand pounded using mortar and pestle (up to 500 to 700g of fresh chicken) Good for 2-3 pax - $50 (up to 1.3 to 1.4kg of whole fresh chicken) Good for 3-5pax - $80

$50.00

Chicken Curry

Siew Mai (Chicken)

Served with homemade sambal chili and soy sauce for an extra kick of flavor and spice. Siew Mai is a popular Cantonese dumpling filled with a savory mix of ground chicken, and aromatic seasonings, wrapped in a delicate wonton wrapper and steamed to perfection. A tasty bite-sized treat often served as part of dim sum.

$1.50

Siew Mai (Chicken)

Pork Satay

Served with cucumber, red onion, and a rich satay sauce. Juicy, marinated pork skewers grilled to a perfect char, bursting with savory, smoky flavors. Served with a creamy peanut sauce, this pork satay is a mouthwatering blend of tenderness and spice.

$1.20

Pork Satay

Chicken Satay

Served with cucumber, red onion, and a rich satay sauce. Succulent, grilled chicken skewers marinated in a flavorful blend of spices, served with a rich, creamy peanut sauce. Perfectly charred on the outside, tender and juicy on the insideโ€”an irresistible snack or meal thatโ€™s packed with taste.

$1.10

Chicken Satay

Mutton Satay

Served with cucumber, red onion, and a rich satay sauce. Tender small chunks of mutton, marinated in a fragrant mix of spices, grilled to perfection, and served with a smooth, savory peanut sauce. Rich, smoky, and full of bold flavorsโ€”mutton satay is a deliciously satisfying treat.

$1.30

Mutton Satay

Add Cucumber on Satay

$0.30

Add Red Onion on Satay

$0.30

Add Satay sauce on Satay

$1.00

Add Satay Rice (Ketupat) on Satay

$1.50