#justlechonsg reviews
1kg Lechon Belly
Good for 4-5 pax come with 1x mang tomas , 1x vinegar sauce A succulent and flavorful masterpiece, lechon belly boasts tender, juicy meat encased in a crispy, golden skin. This Filipino delicacy is meticulously seasoned and slow-roasted to perfection, resulting in a mouthwatering fusion of savory flavors and irresistible crunch. It's the epitome of indulgence, guaranteed to leave taste buds tingling and hearts content.
$55.00
1.5kg Lechon Belly
Good for 6-8 pax come with 2x mang tomas , 1x vinegar sauce A succulent and flavorful masterpiece, lechon belly boasts tender, juicy meat encased in a crispy, golden skin. This Filipino delicacy is meticulously seasoned and slow-roasted to perfection, resulting in a mouthwatering fusion of savory flavors and irresistible crunch. It's the epitome of indulgence, guaranteed to leave taste buds tingling and hearts content.
$70.00
2kg Lechon Belly
Good for 8-10 pax come with 3x mang tomas , 1x vinegar sauce A succulent and flavorful masterpiece, lechon belly boasts tender, juicy meat encased in a crispy, golden skin. This Filipino delicacy is meticulously seasoned and slow-roasted to perfection, resulting in a mouthwatering fusion of savory flavors and irresistible crunch. It's the epitome of indulgence, guaranteed to leave taste buds tingling and hearts content.
$95.00
Palabok (Single Portion) (Minimum 2 tubs)
A classic Filipino noodle dish featuring thin rice noodles smothered in a rich and flavorful shrimp-infused sauce, topped with an array of toppings such as boiled eggs, shrimp, pork cracklings, smoked fish and green onions, creating a savory and satisfying culinary experience that's beloved for its unique blend of textures and tastes.
$12.00
Lumpia 15 pcs
Crispy, savory Filipino spring rolls filled with a flavorful mixture of minced meat, vegetables, and spices, offering a deliciously satisfying snack with a perfect balance of crunch and taste.
$20.00
Crispy Fried Chicken
Our crispy fried chicken is a beloved dish characterized by tender, juicy chicken coated in a crunchy, golden-brown crust. The chicken is marinated in our very own seasoning and deep-fried until crispy and delicious Come with sweet chilli , sweet banana sauce , brown sauce Mixture of fresh chicken thigh or drumstick.
$23.00
Crispy Chicken Skin
Delightfully crunchy and savory, this golden-brown delicacy is the result of frying chicken skin until it becomes irresistibly crispy. 1 tub approx 180g with homemade vinegar
$15.00
Lumpia 30 pcs
Crispy, savory Filipino spring rolls filled with a flavorful mixture of minced meat, vegetables, and spices, offering a deliciously satisfying snack with a perfect balance of crunch and taste.
$40.00
Pork BBQ
Pork BBQ is a popular Filipino street food made from marinated and skewered pork, typically grilled to perfection. Itโs flavorful, tender, and often served as a snack or part of a meal. The marinade gives the pork a sweet, savory, and slightly smoky taste.
$4.00
Lumpiang Gulay
Lumpiang Gulay is a traditional Filipino vegetable spring roll, typically made with a medley of sautรฉed vegetables such as cabbage, carrot, beansprout, french bean and spring onion wrapped in a thin wrapper.
$18.00
Macaroni Salad
Filipino macaroni salad is a sweet and creamy pasta dish, often served at celebrations and gatherings. It features cooked elbow macaroni mixed with a rich combination of mayonnaise, condensed milk, and a touch of sugar for sweetness. This salad is typically loaded with a variety of ingredients offering a delightful contrast of textures and flavors. It's a beloved dish that perfectly balances savory, sweet, and creamy elements in every bite.
$30.00
Sushi Bake
A deconstructed sushi dish featuring layers of seasoned sushi rice, creamy Japanese mayo, and various toppings such as crab meat, egg and fresh salmon bits , baked to perfection for a flavorful and indulgent twist on traditional sushi, perfect for sharing or enjoying as a meal.
$30.00
White Rice
Versatile, fluffy staple with a mild flavor, perfect for complementing a variety of dishes. $2 per cup (uncooked rice) 1 cup of uncooked rice will equal about 3 cups of cooked rice.
$2.00
Garlic Fried Rice
A flavorful twist on traditional white rice, infused with aromatic garlic and stir-fried to golden perfection, offering a deliciously satisfying side dish or hearty main course. $4 per cup (uncooked rice) 1 cup of uncooked rice will equal about 3 cups of cooked rice.
$4.00
Spaghetti (Filipino Style)
Pinoy Spaghetti is a Filipino twist on the classic Italian pasta dish, known for its sweet and savory flavor. It features spaghetti noodles tossed in a sauce made from banana ketchup, ground meat, hotdogs, and cheese, often garnished with grated cheese on top.
$50.00
Palabok
A classic Filipino noodle dish featuring thin rice noodles smothered in a rich and flavorful shrimp-infused sauce, topped with an array of toppings such as boiled eggs, shrimp, pork cracklings, smoked fish and green onions, creating a savory and satisfying culinary experience that's beloved for its unique blend of textures and tastes.
$50.00
Pancit Bihon
Pancit bihon is a Filipino noodle dish made with thin rice noodles, meat, vegetables like carrots, cabbage, and bell peppers, and flavored with soy sauce. It's a popular dish often served during gatherings and celebrations in Filipino culture. Ingredients : Rice noodles, Chicken, Pork, Cabbage, Carrots, French beans and Snow peas
$50.00
Pancit Malabon
Pancit Malabon is a Filipino noodle dish originating from Malabon City, known for its thick rice noodles and flavorful sauce. It's typically topped with a variety of seafood such as shrimp, squid, and smoked fish, along with hard-boiled eggs, pork, and crunchy chicharrรณn (pork cracklings). The rich sauce is usually made from shrimp broth, annatto (for color), and garlic, giving the dish a distinct savory flavor. It's a popular choice for celebrations and gatherings in the Philippines.
$60.00
Pork Belly Sisig
A sizzling Filipino delicacy made from finely chopped, crispy pork belly, mixed with onions, chili peppers, and calamansi juice, offering a tantalizing blend of flavors and textures that's perfect for sharing.
$50.00
Beef Kare Kare
A Filipino comfort dish featuring tender beef rib finger simmered in a rich peanut sauce, served with an assortment of blanched vegetables such as eggplant, long beans, and banana blossoms, creating a flavorful and satisfying meal that's both hearty and comforting.
$50.00
Beef Pares
Tender beef rib finger and tendon simmered in a flavorful soy sauce-based broth, a deliciously satisfying Filipino comfort dish.
$65.00
Dinakdakan
A traditional Filipino dish featuring our very own version pan-seared pork belly, marinated in tangy calamansi juice and vinegar, then mixed with onions, chili peppers, and mayonnaise for a rich, creamy texture, resulting in a flavorful and indulgent appetizer or main course.
$50.00
Adobo
Adobo is a classic Filipino dish made by marinating and simmering meat, in vinegar, soy sauce, garlic, bay leaves, and black peppercorns, resulting in a savory, tangy, and aromatic flavor.
$50.00
Bicol Express
Bicol Express is a popular Filipino dish known for its bold flavors and rich, creamy sauce. It originates from the Bicol region of the Philippines and is named after a famous train that traveled from Manila to Bicol. The dish features tender pork cooked in coconut milk with shrimp paste, and it is spiced with lots of chili , making it both savory and spicy. It's a must-try for anyone who loves hearty, flavorful food!
$50.00
Chicken Curry
Indulge in a symphony of exotic spices and tender chicken simmered to perfection in a rich, creamy sauce. Our chicken curry promises a culinary journey bursting with tantalizing flavors that will transport your taste buds to faraway lands. Savor every aromatic bite and experience the irresistible allure of this timeless dish. Hand pounded using mortar and pestle (up to 500 to 700g of fresh chicken) Good for 2-3 pax - $50 (up to 1.3 to 1.4kg of whole fresh chicken) Good for 3-5pax - $80
$50.00
Siew Mai (Chicken)
Served with homemade sambal chili and soy sauce for an extra kick of flavor and spice. Siew Mai is a popular Cantonese dumpling filled with a savory mix of ground chicken, and aromatic seasonings, wrapped in a delicate wonton wrapper and steamed to perfection. A tasty bite-sized treat often served as part of dim sum.
$1.50
Pork Satay
Served with cucumber, red onion, and a rich satay sauce. Juicy, marinated pork skewers grilled to a perfect char, bursting with savory, smoky flavors. Served with a creamy peanut sauce, this pork satay is a mouthwatering blend of tenderness and spice.
$1.20
Chicken Satay
Served with cucumber, red onion, and a rich satay sauce. Succulent, grilled chicken skewers marinated in a flavorful blend of spices, served with a rich, creamy peanut sauce. Perfectly charred on the outside, tender and juicy on the insideโan irresistible snack or meal thatโs packed with taste.
$1.10
Mutton Satay
Served with cucumber, red onion, and a rich satay sauce. Tender small chunks of mutton, marinated in a fragrant mix of spices, grilled to perfection, and served with a smooth, savory peanut sauce. Rich, smoky, and full of bold flavorsโmutton satay is a deliciously satisfying treat.
$1.30
Add Cucumber on Satay
$0.30
Add Red Onion on Satay
$0.30
Add Satay sauce on Satay
$1.00
Add Satay Rice (Ketupat) on Satay
$1.50
Beef Rendang
Beef rendang is a rich and aromatic Indonesian dish consisting of slow-cooked beef simmered in a flavorful coconut milk sauce with a blend of spices such as lemongrass, galangal, ginger, garlic, and chili peppers until the sauce thickens and the meat becomes tender. It's often described as tender, spicy, and incredibly flavorful.
$50.00
Sayur Lodeh
Sayur Lodeh is a traditional Indonesian vegetable soup made with a coconut milk base. It includes a variety of vegetables such as eggplant, carrot, cabbage, longbean, brinjal, tofu, quail egg and green chilli. It is often flavored with spices like galangal, lemongrass, and turmeric. This dish is popular for its rich, creamy texture and fragrant, savory taste.
$45.00
Balado Kentang Pedas with fresh liver (Spicy Potatoes & fresh liver in Chilli Sauce)
Balado Kentang Pedas is a spicy Indonesian dish featuring fried potatoes coated in a rich, fiery chili sauce. The sauce is made from a blend of red chilies, tomatoes, garlic, and shallots, creating a flavorful and aromatic accompaniment to the crispy potatoes and fresh liver. This dish is known for its bold heat and vibrant red color.
$40.00