蛋黃白蓮蓉月餅
As the Mid-Autumn Festival approaches, what we miss most are the traditional flavors.
The White Lotus Seed Paste Mooncake with Egg Yolk features a thin, soft golden crust. Premium salted egg yolks are paired with delicately sweet white lotus paste, offering a smooth and refined texture. A taste of tradition to be savored together.
適逢中秋佳節，最令人懷念的，是傳統滋味。
蛋黃白蓮蓉月餅，外皮皮薄柔軟，色澤金黃，精選鹹蛋黃配搭清甜的白蓮蓉，口感細緻軟滑，傳統滋味，一起回味。
