3-tier dish rack, commonly used for drying and organizing dishes in a kitchen. Key features include:
Three tiers: Provides ample space for plates, bowls, and utensils.
Material: Typically made of rust-resistant material like stainless steel.
Space-saving design: Maximizes kitchen counter space.
Additional holders: Includes compartments for utensils, knives, and cutting boards.
Drainage system: Features a drip tray to collect water and keep countertops dry.
Multi-functional: Can also be used for storing fruits, vegetables, and other kitchen items.
Adjustable: Some models have adjustable shelves to customize storage space.
Easy to assemble: Designed for simple setup and installation.
