Make slow-cooked family meals easy at home with our Pork Neck Bone (颈骨).
These meaty bone-in cuts are portioned in a convenient 500g pack, making them well suited for soups, braises and stews where longer cooking helps build a rich, comforting meal.
Delicious ways to cook it
Pork Neck Bone Soup
Simmer with carrots, corn, potatoes or your preferred soup vegetables until the broth becomes deeply savoury. Serve warm with rice for an easy family meal.
Soy-Braised Pork Neck Bone
Braise slowly with soy sauce, garlic, ginger and a little sugar until the sauce reduces and coats the meat. Pair with steamed rice and greens.
Herbal Pork Bone Soup
Cook gently with your preferred Chinese herbs, red dates or goji berries for a warming home-style soup. Add vegetables or mushrooms to make it more complete.
Slow-Cooked Pork Neck Bone Stew
Stew with potatoes, carrots, onions and a savoury sauce until everything is tender and well combined. A practical one-pot option for lunch or dinner.
Also suitable for hotpot broth, pressure-cooked soups and claypot dishes.
Good meat. Good value. Easy meals.
SKU: JM-FP008
