Soft, golden, and filled with flavour.
Our Jaffles are a South African staple done the Wildflower way — a crispy Jaffle made to perfection, and generously filled with slow-cooked curry mince.
It’s the kind of food that feels like home — warm, nostalgic, and deeply satisfying.
✨ Perfect for lunch, dinner, or sharing with someone you love.
Made with care by our mother-daughter team — always fresh, always soulful.
