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House of Mangala is more than just a coffee shop, it's a community of creative. We believe that great ideas come from collaboration. your creative playground, explore your artistic side and bring your ideas to life.

Ayam Goreng Mangala

Crispy fried chicken served with sayur asem and steamed rice — a hearty and flavorful Indonesian classic.

Rp 37.000

Ayam Goreng Mangala

Beef Burger

Juicy grilled beef patty in a soft bun with fresh lettuce, tomato, and cheese, served with crispy golden fries — a satisfying all-time favorite.

Rp 37.000

Beef Burger

Chicken Grill

Juicy grilled chicken served with fresh lettuce, crispy fries, mixed vegetables, and a side of savory chicken sauce — a hearty and well-balanced dish full of flavor.

Rp 39.000

Chicken Grill

Classic Steak Dianne

Tender grilled beef steak served with savory steak sauce, steamed broccoli, and crispy potato wedges. Cooked to a fixed doneness for consistent quality — no customization on doneness available. A hearty and flavorful classic.

Rp 120.000

Classic Steak Dianne

Cordone Bleu

Crispy breaded chicken fillet filled with seasoned minced chicken, topped with chili sauce and mayonnaise. Served with golden fries, fresh lettuce, and mixed vegetables — a savory and satisfying meal.

Rp 35.000

Cordone Bleu

Crisp d'Olio Mare

Crisp d'Olio Mare is a bold fusion of Western flavors featuring tender Cajun-spiced dory fillet, perfectly grilled to lock in its juicy texture and rich aroma. Served with al dente spaghetti, savory smoked beef, fresh coleslaw, a splash of zesty lemon, and our signature sauce to tie it all together.

Rp 40.000

Crisp d'Olio Mare

Dory Grillé au Cajun

Dory Grillé au Cajun features a tender fillet of dory, seasoned with bold Cajun spices and seared to golden perfection. Paired with crispy fries, fresh tomato slices, tangy coleslaw, a splash of lemon, and our signature spicy chili powder and sauce — it’s a fiery twist on a hearty, satisfying meal.

Rp 35.000

Dory Grillé au Cajun

Garang Asem

Aromatic steamed chicken cooked in a tangy broth of bilimbi (wuluh), green tomatoes, lemongrass, bird’s eye chili, and kemangi — bold, sour, and spicy. Served with warm steamed rice for a comforting Indonesian favorite.

Rp 35.000

Garang Asem

Iga Masak Kedondong

Tender beef ribs slow-cooked in a savory, slightly tangy kedondong (ambarella) sauce for a unique burst of flavor. Served with warm steamed rice — a hearty and refreshing Indonesian dish.

Rp 50.000

Iga Masak Kedondong

Nasi Capcai Daging

Stir-fried mixed vegetables with tender slices of beef in a savory sauce, served with steamed rice — a hearty and colorful dish full of flavor and texture.

Rp 40.000

Nasi Goreng Mangala

Fragrant yellow coconut rice stir-fried to perfection, served with a sunny-side-up egg, spicy shredded tuna, prawn crackers, and slices of fresh tomato and cucumber — a bold and satisfying twist on traditional fried rice.

Rp 25.000

Pop Sandwich

Toasted sandwich filled with crispy chicken pop, fresh lettuce, creamy cheese sauce, and tangy tomato sauce — a tasty and satisfying bite in every layer.

Rp 28.000

Sate Maranggi

Juicy marinated beef skewers grilled to perfection with bold, savory-sweet spices, served with warm steamed rice — a flavorful Indonesian classic with a smoky aroma and rich taste.

Rp 50.000

Soto Betawi

A lighter take on the classic Jakarta-style beef soup, made with tender beef in a savory broth using plain milk instead of coconut milk. Served warm with rice and traditional condiments — creamy, comforting, and full of flavor.

Rp 39.000

Spaghetti Aglio e Olio

A spicy garlic-infused spaghetti tossed with olive oil and chili flakes, topped with savory slices of smoked beef — simple, bold, and full of flavor.

Rp 28.000

Spinach Carbonara

Creamy carbonara spaghetti mixed with sautéed spinach, served with slices of roasted chicken and toasted baguette — rich, hearty, and satisfying with a savory twist.

Rp 35.000