※ Australian Angus beef brisket
The taste and ingredients of the Stir-Fried Jjamppong
is upgraded, and the recipe is easier,
so it becomes 'Stir-fried Seafood Jjamppong with brisket`! :)
Flavored savory brisket and seafood (shrimp/squid/shellfish)!
A wonderful combination of meat and seafood!
We are using stir-fry garlic and red pepper powder
for the sauce so you can feel the deep flavor.
You can taste "Sweet, spicy and Salty"
in perfect harmony at the same time~! :)
