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Char Siew Pau 叉烧包

Richard Gan

· 2 years ago

Great value for money and good taste

Vincent

· 2 months ago

Hope this batch of Siew Mai contains less garlic and the stew pork not overcooked

Char Siew Pau 叉烧包

2 reviews

$1.00

叉烧包 (chāsíobāo)
For 50 years, our humble family recipe has been key in making our Char Siew Pau, aka Roast Pork Pau.