This Podi masala South Indian households swear by, is a culinary delight. Every sprinkle on your freshly steamed idlis or dosas amplifies the taste, taking your gastronomic journey to a new level. Beyond idlis and dosas,it serves as podi masala for a variety of dishes. Sprinkle or mix it into your meals
Made with a precise combination of chana dal, urad dal, sesame seeds, and tangy tamarind to give you a perfect balance of sour and spicy flavours.
Dry roasted, No bulking agent, preservative and additive free, small batch.
Idli, Dosa, Appam, Chapati, and Roti varieties go very well with this side dish.
