This elderflower green tea panna cotta with jiuniang syrup serves as the ultimate silky, floral palate cleanser. Designed specifically as the refreshing counterpart for "The Midnight Snack Box", it acts as a necessary fire extinguisher for the palate after a gauntlet of intense, salty, and umami-heavy flavors.
The dessert delivers a light, milky, melt-in-your-mouth texture that provides an essential break from the rich and heavy bakes of the menu. It is crowned with a syrupy layer of jiuniang (sweet fermented rice), which introduces sweet, lightly boozy, and floral notes. This fermented rice topping acts as a brilliant flavor bridge, subtly mirroring the fermented profiles of the savory items while entirely cooling and refreshing your palate.
Served chilled in its own individual cup, it is a delicate, elegant interlude engineered to perfectly balance the chaotic savory heat of the box.
Size: 5.4-oz cup
Gluten-free and Dairy-free.
