Our Fresh Gemelli is a beautifully twisted pasta shape, designed to hold sauces in its curves for a delightful burst of flavor in every bite. Made fresh daily with premium semolina flour, its tender yet firm texture makes it a versatile choice for any Italian-inspired dish.
Cooking Time:
Boil in salted water for just 2-3 minutes to achieve the perfect al dente consistency.
Best Sauces to Pair With:
Gemelli pairs wonderfully with a variety of sauces:
π Pesto Genovese: The twists capture the vibrant basil and garlic flavors.
π Tomato and Mozzarella: A light, summery option that clings beautifully to the pasta.
π Creamy Alfredo or Cheese Sauces: The texture complements rich, creamy sauces perfectly.
π Hearty Vegetable Sauces: Like zucchini, bell peppers, or mushrooms for a rustic, earthy dish.