Gravy Restaurant and Bar

North Indian Restaurant

Category

  • Limited time items
  • Gravy's Bentos
  • SOUP
  • CHAATS
  • STARTERS
  • MAIN COURSE
  • GRAVY
  • BIRYANI
  • DAL
  • RICE
  • BREAD
  • ACCOMPANIMENTS
  • DESSERTS
  • NON-ALCOHOLIC DRINKS
  • Alcohol

STARTERS

PANEER TIKKA

The perfect blend of spices and a smoky touch to cottage cheese cubes. Choose your base – Regular, Mint or Cream

$17.00

TANDOORI VEGETABLES

A medley of vegetables marinated in our gravy before grilling in the tandoor

$16.00

TANDOORI MUSHROOM

Fresh button mushrooms marinated in yoghurt and fresh spices. This delightful blend is then cooked to perfection in the tandoor

$16.00

DUDHIYA KEBAB

A milk, cream & cheese kebab. What’s not to love!

$18.00

TANDOORI CHICKEN

Succulent marinated chicken grilled in the tandoor oven

$17.00

CHICKEN TIKKA

Boneless pieces of chicken marinated in our signature sauce and cooked over charcoal in the tandoor oven

$17.00

LAMB SEEKH KEBAB

A melt in your mouth minced lamb kebab

$20.00

TANDOORI LAMB CHOP

An assertive tandoori marinade of red onions, red wine vinegar, yoghurt and spices stands up to the bold flavour of our meaty lamb chops. The longer we marinate, the better the flavour!

$22.00

FISH TIKKA

Finger licking good, tangy and filled with flavour

$20.00

TANDOORI POMFRET

A whole pomfret marinated in our home-made yoghurt and selected spices, and roasted in a clay oven over burning charcoal

$20.00

LASOONI JHINGA

Tiger prawns tossed in ginger, garlic and chilli, coated in homemade yoghurt with cardamom, saffron and desi chilli

$22.00

PRAWNS BUTTER CHILLI FRY

Succulent prawns, marinated with homemade yoghurt and spices, are charcoal-grilled resulting in a true seafood favourite

$22.00

GOBI MANCHURIAN

Popular Indian-Chinese dish. Fried cauliflower florets are tossed in a flavorful Manchurian sauce

$16.00

EGG BHURJI

$12.00

BABY POTATO FRY

$17.00

CHILLI SOYA CHAAP

$17.00

CHILLI PANEER

$17.00

AJWAINI SOYA CHAAP

$18.00

CHILLI CHICKEN

A spicy Indian-Chinese variation of sweet and sour chicken

$17.00

MAIN COURSE

PALAK PANEER

One of the most loved North Indian dishes, cottage cheese in smooth creamy delicious spinach gravy

$18.00

PINDI CHOLE

A popular Chickpeas dish with a spicy onion and tomato masala, best served with Jeera Or Steamed Rice

$16.00

BAINGAN BHARTA

Oven-roasted eggplant cooked to perfection with finely chopped onion and tomato

$16.00

MAKHANWALLA

Soft cottage cheese simmered in creamy tomato and cashew gravy, but our take on the dish involves an interesting blend with powdered watermelon seed

$18.00

BHINDI Do Pyaza

Stir fried okra, with a tangy twist

$16.00

BUTTER CHICKEN

Our signature gravy with grilled chicken tikka pieces. A must try!

$22.00

KOFTA DILBAHAR

Paneer & potato balls dunked in our creamy yellow gravy to make your heart pop

$18.00

TIKKA MASALA

Tandoor roasted juicy chicken simmered in rich and tangy tomato gravy

$18.00

LAMB ROGAN JOSH

A non-vegetarian delicacy native to Kashmir. The perfect blend of exotic spices and slow cooked mutton

$20.00

BHUNA GOSHT

A Punjabi speciality, lamb curry simmered over a slow fire seasoned with home ground garam masala, green chillies and coriander

$20.00

JHINGA MAHARAJA

$22.00

FISH MALVANI

A dish originating from Malvan on the Konkan Coast. This colorful dish throws a serious punch - not for the faint hearted!

$20.00

GOAN FISH CURRY

Coconut based zesty fish curry. A must try for seafood lovers

$20.00

PRAWNS HARI MIRCH MASALA

Juicy tiger prawns cooked in a fresh green chilli gravy and mint sauce. A little hot!

$20.00

KAJU MASLA

Rich, creamy cashew gravy. We start from scratch with whole cashews!

$16.00