Soft almond macaron with honey cake filling — naturally sweet with a creamy finish
Ingredients: Sugar, almond flour (almonds), pasteurized egg white, white chocolate mass (sugar, cocoa butter, whole milk powder, skimmed milk powder, milk fat, emulsifier - lecithins (soy), natural flavor ""Vanilla""), cheese with 65% dry matter (cottage cheese (normalized pasteurized milk, bacterial starter, milk-clotting enzyme of microbial origin), thickener - acetylated distarch adipate, table salt, stabilizers (locust bean gum, guar gum), acidity regulator - citric acid, drinking water), drinking water, natural flower honey, ultra-pasteurized milk with 3.2% fat content, unsalted sweet cream butter with 82.5% fat content (pasteurized cream), skimmed dry yogurt (milk reconstituted from skimmed dry milk, starter culture based on Streptococcus salivarius ssp. thermophilus, Lactobacillus delbrueckii ssp. bulgaricus), glucose syrup (from corn), dextrose, dried egg white, humectant - sorbitol, fruit puree ""Lemon"" (lemon), emulsifier - lecithins (soy), colorant - carotenoids (beta-carotene), acidity regulator - citric acid, flavor "Yogurt."
SKU: 2100100912345
