Tender dumplings packed with juicy beef and aromatic pepper
Ingredients:
Beef, Beef Fat, Onion, Premium Wheat Flour, Chicken Eggs, 100% Sunflower Oil (Non-Hydrogenated), Water, Salt, Ground Black Pepper.
Allergen Information: Contains Wheat and Eggs.
Nutrition Facts per 100 g:
Energy: 261.2 kcal
Protein: 10.4 g
Fat: 14.5 g
Carbohydrates: 22.1 g
Cooking Instructions:
Add spices and a bay leaf to a saucepan with water. Once the water comes to a boil, add the dumplings and stir immediately to prevent sticking. Bring the water back to a boil and cook until the dumplings float to the surface. Then reduce the heat and simmer for 7–10 minutes, stirring occasionally. Remove with a slotted spoon, place on a plate, and serve with sour cream.
SKU: 0721688204985
