Daniel Noe
Jolof Reis
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish.
€15.00
Attieke Fish
Attieke or Cassava Couscous with Fried Fish This Attieke or Cassava couscous with fried fish is just amazing! Attiéké (spelled acheke) is a popular side dish originated from Côte d’Ivoire in west coast of Africa. Attieke is made from fermented grated and granulated cassava. Now attieke dish is adopted throughout Africa and making its ways to the rest of the world.
€16.00
Attieke Chicken
There are endless ways to enjoy yuca/cassava, as it’s eaten in so many parts of the world in various different ways! Attieke is fermented, grated cassava. It’s a staple street food of the people who live along the Ivory Coast of West Africa
€13.50
Poulet Mayo
This dish combines the rich flavors of chicken with the smooth taste of mayonnaise to create a unique and satisfying meal. In Congo, this Congolese Chicken Mayo recipe is popular for its simplicity and quick preparation, making it perfect for family gatherings or busy weeknights.
€14.00
