French Baker Gib
French Baker Gib shop
Sourdough Classic Artisan bread
Classic bread made using sourdough made locally; handmade using a blend of bread wheat flour, wholewheat and whole rye, water and salt and a lot of care & love! Weight of loaf is 700 to 800gr
£8.00
sourdough focaccia
this focaccia is soft and fluffy as a cloud! Slow fermented and topped with the ingredients of your choice, it is perfect to share, or as a snack at any time of the day! The sourdough gives it a recognisable tangy taste. contains wheat, gluten (other allergens vary depending on toppings) dimensions: 18 x 28cm
£9.00
Sourdough rye bread (60%)
Packed with nutrients and fibre, this whole rye bread is delicious and a lighter version than its German counterpart. Made with sourdough and a blend of whole rye and wheat for a balanced taste and texture. Contains wheat, rye and gluten
£7.80
