These Apple Crumble Tarts have a delicate and buttery shortbread base topped with Granny Smith apples coated in cinnamon sugar. The final layer is a crumbled shortbread and toasted walnuts.
Minimum order of 5.
Ingredients: Flora Plant Bake (Vegetable oils and fats (75%) [coconut (6.5%), avocado (1%), olive (1%) and/or sunflower seed and / or canola and /or linseed, and/or palm fruit and/or palm kernel, fully hydrogenated fats (palm fruit, palm kernel)], water (23%), salt, emulsifier (E322), preservative (potassium sorbate), flavouring, citric acid, vitamins (A & E), beta-carotene), Apple, Brown Sugar, Lemon Juice, Ground Cinnamon, Salt, Vanilla Extract, White Rice Flour, Potato Starch, Maize Flour, Xantham Gum, Walnuts.
