Fig and Butter, with its old-school name, is really about trying something new. We want to bring little tastes of the world into Dominica, one plate at a time.
Right now, that means seafood boils 🦐messy, buttery, and worth every napkin. But we’re dreaming up more… foods you don’t usually get here, fun twists, things you’ve maybe only seen online.
It’s just us in the kitchen, trying to make meals that feel exciting, different, and still like home. 💛