Wholesome, earthy, and gently aromatic! Made with broccoli, olive oil, thym, onion, Himalayan pink rock salt, and black pepper, blended with your choice of vegan broth or bone broth.
💪 Why it’s good for you:
Broccoli is packed with vitamins C and K, calcium, and antioxidants that help strengthen bones and boost natural detoxification. Thyme adds antimicrobial and immune-supporting properties, while olive oil provides healthy fats that aid nutrient absorption. When paired with bone broth, this soup becomes a comforting source of collagen, minerals, and gut-friendly goodness that supports overall vitality.
🥄 Allergies or preferences?
Allergic to an ingredient or want a custom version? Contact us for a personalised recipe.
No additives. No gluten. No dairy. No sugar. No artificial preservatives.
Bones are halal-certified, antibiotic-free, and sourced from sustainable farms. All other ingredients are organic, sustainably grown, or naturally occurring.
🧊 Shelf Life:
Unopened (bone broth): 4 weeks refrigerated.
Unopened (vegan broth): 2 weeks refrigerated.
Once opened: consume within 5 days.
Min. order for vegan broth option: 2 jars.
Freezer friendly, leave space in the jar before freezing.
